Buffalo wings are delicious, but sometimes I just don’t want to go to the trouble or deal with the mess. This Buffalo Chicken Dip is quick and easy to make and tastes just like the wings!
It contains only five ingredients. Sour cream, blue cheese, diced celery, chopped roasted chicken and a generous portion of Frank’s hot sauce for heat. I’m really pleased with the result – it’s very reminiscent of Buffalo wings, yet different.
As you get ready for your Super Bowl party, whip up a batch, it doubles easily, for your football fans.
Check out these recipes for additional ideas Super Bowl ideas: Braised Sofrito Pork Spareribs with Rice and Beans and Triple Chocolate Brownies.
Watch the Buffalo Chicken Dip Video Here.
PrintBuffalo Chicken Dip
Buffalo wings are delicious, but sometimes I just don’t want to go to trouble and mess. This Spicy Chicken Dip is quick and easy to make and tastes just like the wings! Don’t wait until Super Bowl Sunday to try it!
- Prep Time: 20 minutes
- Total Time: 20 minutes
- Yield: 4 cups
- Category: Appetizer
Ingredients
6 ounces blue cheese, room temperature
1 cup sour cream
½ cup finely diced celery (1 small stalk)
2 cups diced roasted chicken
¼ cup hot sauce, such as Franks
Garnish
Coarsely chopped celery tops
Instructions
Place the cheese and a couple of generous tablespoons of sour cream in a medium mixing bowl and stir to loosen the cheese.
Add the remaining sour cream, celery, roasted chicken and hot sauce and stir until combined.
Serve in a bowl, topped with the chopped celery leaves, along with raw vegetables, tortilla or pita chips. Best at room temperature.
Notes
Use a supermarket roasted chicken.
